Always Made Fresh

Roti is a popular street food in Mauritius. It's sold everywhere on the street of the island.


This style of roti is called paratha is a flatbread native to India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives, Myanmar, Malaysia, Singapore, Mauritius, Fiji, Guyana, Suriname, and Trinidad and Tobago.


The cuisine of Mauritius is a blend of African, European and Indian influences. Most of the dishes and practices into the culinary traditions are inspired by former African slaves, Indian workers and Colonial people during the 19th century.


Available Only On Wednesday, Saturday & Sunday

The Roti N'Curry box idea is quite unique...we decided to cook our own supper in the café before closing and we set aside a few boxes for sale as a trial. One of the very first customer happened to be the President of Richie Community League, and one Twitter post later...the news spread like wild fire.



We make it fresh, in small batches three times a week and available until we sell out.

Oh, yes it is vegan.


We recommend to call us if you want a box reserved​.


Includes two roti and curries (eggplant kidney beans, pumpkin, soya tomato curry, coconut chutney and homemade chili sauce)

Price: $10 + tax

Indian Bread